STUDIO is located on the first floor of the iconic art deco building, The Standard, beautifully located at the quay of Copenhagen’s Inner Harbour. At STUDIO we cook modern scandinavian food seen through an international lense. While we are inspired by the possibilities of the local produce of the season, we also let ourselves enrich by new techniques and inspirations from all sorts of tastes and cuisines.
STORIESFollow the life at STUDIO
At STUDIO, curiosity runs in our veins. We live in a building which originally was a custom house and a ferry terminal and we are thereby, so to speak, born to receive new flavours, smells and impressions from around the world, just as we over the years have been taking people on a journey.
FoodAt STUDIO, we aim to create unique food experiences, you will hopefully never forget. The food is modern Scandinavian and the menus are driven by the local produce of the season; however, our kitchen is not limited by certain dogmas, and we gladly let ourselves enrich by new techniques and inspirations from all sorts of tastes and cuisines.
Alan BatesFor Head Chef, Alan Bates, a great meal goes hand in hand with a great atmosphere, as well in the kitchen as among the guests. "I want to cook a certain standard of food, but the most important thing is that the people who work here are happy and that they therefore can't help but let their joy spread to our guests."
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