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STUDIO is located on the first floor of the iconic art deco building, The Standard, beautifully located at the quay of Copenhagen’s Inner Harbour. At STUDIO we cook modern scandinavian food seen through an international lense. While we are inspired by the possibilities of the local produce of the season, we also let ourselves enrich by new techniques and inspirations from all sorts of tastes and cuisines.


Follow the life at STUDIO


At STUDIO, we are driven by a passion to create meaningful gastronomy. We hand-pick our raw materials and carefully select producers who, like us, will make a positive contribution to the world around us. Our goal is to create unforgettable dining experiences with a meaningful imprint - for our guests and the generations after them.


Chef Christoffer Sørensen pays homage to the principles of creating great taste out of simplicity and preferably by selecting the close and local. Christoffer has worked 9 years for Claus Henriksen at Dragsholm, in a kitchen that was self-sufficient with pretty much everything you work with in the kitchen: fresh ingredients that were handpicked, harvested or caught right outside the kitchen door. Christoffer especially brings the extremely conscious ingredients choices in his own kitchen at STUDIO, which combines the local and the wild philosophy of modern Nordic cuisine with the cornerstones of French cuisine, and likes to draw inspiration from other cultures and kitchen techniques.

Instagram post 17855736806568364 Danske tomater og geranium
Ørred fra Bisserup og planter fra stranden  📸 - @flemminggernyx  Danish tomatoes and geranium 
Trout from Bisserup and plants from the Beach
Instagram post 17905345001001768 Beautiful summer light in the restaurant these days!  There are still a few tables open this summer 🙏🏼  Book your table now at 👉🏼 www.studiocph.dk 
#studiocph #thestandardcph #copenhagen #restaurant #menu #summer
Instagram post 17859135986587319 Repost @feinschmeckeren ✌🏼
After several years as a faithful right hand for @claushenriksens_univers, @whitey_food has now taken on his first position as head chef @studiocph. I had the pleasure of paying him a visit last week and his first menu signals a very promising future for Studio. Here we have the invasive Gigas oyster served with rice wine vinegar, coriander stems and seaweed with a perfect balance between pure freshness and complexity
#foodie #foodies #foodporn #instafood #food #hungry #foodart #theartofplating #eattheworld #lefooding #gastronogram #dailyfoodfeed #oyster #oysters #seafood #nordic
Instagram post 17861073023567838 EM SEMIFINALE - The Standard holder i dag fodboldlukket fra kl 21 til sidste fløjt! 🇩🇰⚽️🍻🙌🏼 
Vores dejlige kokke og tjenere fortjener om nogen at få en pause i aften, og nyde de danske fodbolddrenge i en historisk semifinale mod England! Derfor har vi lukket bogen for bookings fra kl. 18.30 på The Standard, og sat storskærm op for vores kolleger til aftenens kamp! 
Vi åbner selvfølgelig baren op efter kampen, hvis I skulle have lyst til at fejre eller drikke gravøl. Vi gør dog opmærksom på at de vi ikke må holde åbent længere end til kl.24.00 
Vi ønsker alle en fantastisk EM semifinale kamp - KOM SÅ DANMARK! 🇩🇰🇩🇰🇩🇰
Instagram post 17883014450484058 Repost @feinschmeckeren 🙌🏼
Gently cooked turbot served in a creamy sauce based on smoked butter and plenty of caviar. Stunning dish by the new head chef @studiocph @whitey_food 👌
#foodie #foodies #foodporn #instafood #food #hungry #foodart #theartofplating #eattheworld #lefooding #gastronogram #dailyfoodfeed #repost4ig